Jet Airways

Characteristics:

• Meal contains only fresh fruits

Fruit Platter may include: The Fruit Platter meal contains Seasonal Fruits Fruit juice Dried fruits Fruit puree drink

Fruit Platter exclude: Meat and vegetables

Characteristics:

• Meals cooked using non vegetarian food items.
  
  

Non Vegetarian Meals may include: Meat & meat products Fish Fowl and products with lard and gelatine Egg

Non Vegetarian Meals exclude: Beef Veal and Pork

Characteristics:

• Seafood as opposed to meat usually chosen as a preference by a person for lighter or healthier meal choice.

Sea Food Meal may include: Fish

Sea Food Meal exclude: Beef Veal and Pork Meat products

Note: Served only on international flights in First Class and Première Lunch/Dinner services.

Characteristics:

• Meals prepared in Continental / Western style. Vegetarian and non-Vegetarian meals can be requested.
  
  

Continental Meals may include: All types of food items - vegetarian as well as non vegetarian

Continental Meals exclude: Beef Veal and Pork

Note: Served for First Class and Première only, on lunch and dinner flights.

 

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